Ingredients
- 1 Double 8 Cattle Company Fullblood Wagyu Beef Chuck Underblade Roast
- 8 Large Pita Bread
- 1 BUNCH Watercress (cleaned, pull the delicate stems and leaves from the roots)
- 1 BUNCH Mint (pull off leaves)
- 2 CUP Cherry Tomatoes (cut in half)
Recipe Description
This is a great recipe for your family to share, Greek Style: Fullblood Wagyu Beef Gyros with Tzatziki Sauce. The homemade Tzatziki sauce gives a cool, refreshing flavor to the melt-in-your-mouth, marinated, Fullblood Wagyu Beef.
Please see Double 8 Cattle Company Recipes for more and those similar to this recipe.
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