Ingredients
- 2 tablespoons butter
- 5 lbs Yukon Gold Potatoes (scrubbed and partially cooked in the microwave 4-6 minutes (this will shorten the cooking time in the oven).
- 2 cups heavy cream
- 2 (5.6 oz. ea.) packages Boursin Cheese, garlic & herb
- ¾ teaspoon kosher salt
Recipe Description
These CHEESY GARLIC HERB SCALLOPED POTATOES are one of our favorite holiday side dishes! Made creamy with a secret ingredient that you’ll never skip again! Welcome to my ALL TIME FAVORITE POTATO RECIPE! It’s an updated version of our family favorite, Boursin Potatoes Gratin, and I know you’re going to just love it. I recruited Mom to help me add some more creamy, add some more garlic,
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