Ingredients
- 1 head garlic
- 1-2 teaspoons olive oil
- 2 lbs red potatoes (jackets on)
- 1 teaspoon salt
- 4 tablespoons butter
- 1/3-1/2 cup milk
- 1/2 cup sour cream
- 4 slices crispy cooked bacon chopped
- 1/3 cup chopped fresh chives
- Salt and pepper
Recipe Description
Are you a spud fan? My family loves potatoes. We like them fried, sauteed, baked, scalloped, smashed, mashed and any other way they can be prepared. Garlic Mashed Potatoes with Bacon and Chives is the perfect accompaniment for all your entree needs. They will complement almost all your barbecue, beef, chicken, pork and even fish recipes. They are super easy to prepare as the bacon can be cooked and chopped ahead of time and the garlic can be roasted ahead of time and stored in the fridge.
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