Ingredients
- 1 PACKAGE Double 8 Cattle Company Fullblood Wagyu Beef Sliders (8 per pack)
- 8 Slider Buns (chef recommends: Ciabatta rolls)
- 1 Red Bell Pepper
- 1 Yellow Bell Pepper
- 1 Poblano Pepper
- 1 Sweet Onion (julienned)
- 4 OZ Queso Fresco Cheese (sliced into strips)
- 2 EARS Corn
- 4 Garlic Cloves
- Kosher Salt (to taste)
- Freshly Ground Black Pepper (to taste)
- Grapeseed Oil
- Olive Oil
- 1/2 CUP Mayonnaise
- 1 Lime (zested and juiced)
- 1/4 CUP Cilantro (finely chopped)
Recipe Description
Fajita-style burgers! This Grilled Fullblood Wagyu Beef Fajita Sliders with Queso Fresco recipe is a must-try! The tender Fullblood Wagyu beef sliders are topped with grilled peppers, corn, queso fresco, and homemade cilantro-lime mayo and served on Ciabatta rolls. These melt-in-your-mouth sliders will be the new family favorite!
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