Grilled Wagyu Beef Strip Steak Over Spinach and Strawberry Salad

Ingredients

• 2 Double 8 Cattle Company Fullblood Wagyu Beef Strip Steaks
• 1 1/2 TBSP Kosher Salt
• 2 TSP Black Pepper (coarsely ground)
• 1 1/2 TBSP Fresh Thyme Leaves (minced)
• 6 CUP Fresh Spinach Leaves (stems removed)
• 3 CUP Strawberries (cleaned and sliced)
• 3 OZ Goat Cheese (crumbled)
• 1 CUP Fresh Strawberries (cut into quarters)
• 3/4 CUP High-Quality Balsamic Vinegar
• 1 TSP Fresh Thyme (minced)
• 3/4 CUP Olive Oil
• 3/4 CUP Grapeseed Oil
• 1 TSP Sugar
• Kosher Salt (to taste)
• Freshly Ground Black Pepper (to taste)
• 12 OZ Pecan Pieces
• 3/4 CUP Powdered Sugar
• 3 TBSP Water
• 1 TSP Kosher Salt
• 1/4 TSP Freshly Ground Black Pepper
• PINCH Cayenne