Ingredients
- 1 package (8 count) Pillsbury crescent rolls
- 4 slices thick Swiss cut on a diagonal
- 8 slices honey ham (deli style)
- 1 egg beaten
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/4 cup grated fresh Parmesan cheese
Recipe Description
These Ham Swiss Parmesan Crescents are so delectable and so super simple. They can be made in a pinch for last minute guests or while you are trying to supervise little ones. Sweet ham & Swiss have always been a heavenly match but add perfectly seasoned crescent rolls with shredded Parmesan and we are in a whole new bracket.
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