Ingredients
- 6-8 slices bacon, cut into 1/8 inch slices and cooked until crisp. (Bacon is easy to slice when frozen.)
- 4 carrots, peeled, shredded
- 1 medium sweet yellow onion, diced
- 3 tablespoons all-purpose flour
- 30 ounce package Frozen Shredded Hash Browns, thawed
Recipe Description
This HASH BROWN POTATO CHEESE SOUP is an absolute Winter MUST MAKE! The ultimate comfort food soup made in minutes.So cheesy and delicious. I’ve been in the full swing of soup season for MONTHS! We have made so many favorites; Classic Ham and Bean, Beef Tortilla Soup, Chicken Noodle, and Meatball Parmesan Soup. So much flavor…so little time!
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