Ingredients
- 1 cup quick-cooking rolled oats
- ½ cup all-purpose flour
- ½ cup whole wheat flour
- ½ cup granulated sugar
- ¼ cup ground flax seed
- 1½ teaspoons baking powder
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 tablespoon whole flax seeds
- 1½ cups bananas, mashed
- ¼ cup butter, melted
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup fresh or frozen blueberries
- ½ cup Raspberries
Recipe Description
Simple, Healthy, Tasty. Three words that describe these Banana Blueberry muffins best. So easy to whip up and it makes for a healthy breakfast or snack.
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