Ingredients
- 1 Pound of Ground Beef (80/20) 1½ Cups of Milk 3 Cups of Shredded Mild Cheese 3 Tablespoons of unsalted butter 1 Teaspoon onion powder 1 Teaspoon of garlic powder Sea Salt & Pepper to taste
- 1 - 16oz box of Elbow macaroni
- 1½ Cups of Milk
- 3 Cups of Shredded Mild Cheese
- 3 Tablespoons of unsalted butter
- 1 Teaspoon onion powder
- 1 Teaspoon of garlic powder
- Sea Salt & Pepper to taste
Recipe Description
If you’re looking for a quick and easy meal to make in 30 minutes or less, then this the recipe for you! Everything is made from scratch, and is super cheesy and delicious! You will no longer have the need to use boxed macaroni and cheese, when you can simply make your own. The recipe is super easy to follow along, and will make lots of bellies happy!
Click here to view Full Recipe Directions
