Ingredients
- 59 roasted skinned hazelnuts (make sure hazelnuts are fresh)
- 1/4 cup cane sugar
- pinch of salt
- 3 1/2 ounces dark chocolate, good quality (100 grams)
- 1/4 cup + 2 tablespoons + 1 teaspoon milk (I used 2%) (100 ml)
- 1/3 cup butter (80 grams)
Recipe Description
Homemade Nutella, a delicious creamy easy recipe. Made with dark chocolate and roasted hazelnuts. Better than the original? You judge! My name is Rosemary and I blog at An Italian in my kitchen, you will find all kinds of terrific authentic Italian recipes, not so Italian recipe and so yummy desserts. I hope you enjoy the recipes as much as my family and I do. Buon Appetito!
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