Ingredients
- 2 cups warm water
- 3 tablespoons salt
- 4 (7-9 oz) russet potatoes, scrubbed and lightly pricked with a fork
Recipe Description
Everyone should know HOW TO COOK PERFECT BAKED POTATOES! These potatoes turn out tender, flavorful, and perfect every single time. Top with all the fixings and dig in! You might think knowing how to cook baked potatoes is common sense, but to me, it simply wasn’t! When I didn’t know how to cook before I started this site, the easy stuff is what scared me the most.
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