Ingredients
- 1 cup (230g) Jasmine rice
- ½ cup (125ml) 100% pure unsweetened coconut milk or Thai unsweetened coconut milk
- ¾ cup (188ml) homemade unsalted chicken stock
- ¼ - ½ teaspoon fine sea salt/table salt
Recipe Description
Al dente Jasmine rice bursting with sweet aroma & creamy coconut savory flavors. Great side dish to many spicy or bold Asian dishes!
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