Ingredients
- 3 large carrots
- 5 medium sweet potatoes
- 2 tbsp. olive oil
- 1 cup quinoa
- 4 cloves garlic
- 10 oz. kale
- 1 tsp. cumin
- 1 tbsp. chili powder
- 1 tsp. chipolte chili powder
- 1/2 cup mozzarella cheese
Recipe Description
Kale & Roasted Vegetable Quinoa Casserole is a healthy, vegetarian, comfort food recipe that is great as a side dish or main meal. The leftovers make for fun lunches that will make your co-workers jealous. Carrots and sweet potatoes are roasted until they are golden brown and then combined with rest of the ingredients.
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