- All purpose flour- 1/2 cup Butter- 1/4 cup (melted) lemon zest- 1 tbs lemon juice- 2 tbs white sugar- 1 cup + 2 (www.nithisclickncook.com)
Lemon Pudding Cake From Scratch – Delicious flavors of lemon zest adds great flavors to this pudding! you will love it how creamy and soft it is!
- Mix the butter, lemon zest, lemon juice, sugar, flour, baking powder, salt in a bowl.
- Stir in the milk and mix well, then add egg yolks and mix quickly.
- Whip the egg whites until the soft peaks in medium speed. (www.nithisclickncook.com)