Ingredients
- 1 pound asparagus
- ½ lemon
- 1 shallot, finely chopped
- 2 tablespoon olive oil
- salt and pepper to taste
Recipe Description
The ingredients for this Lemon Roasted Asparagus dish are very simple but all play apart in bring out the asparagus’s amazing flavor. If you have never prepared fresh asparagus before it is very easy to prepare. All you need to do is hold the end and the middle of the asparagus and bend it till it breaks. The end part is were it has a woody texture and you just throw that part away.
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