Ingredients
- 1 cup packed Truvia Brown Sugar
- ½ cup half and half
- 4 tablespoons butter
- Pinch Salt
- 1 tablespoon pure vanilla extract
- Course Sea Salt
Recipe Description
This Lighter Salted Caramel Sauce couldn’t be any easier to make and is lightened up! Perfect for drizzling over ice cream, cake or just by the spoonful!
I am just a girl living on the edge of chaos with a salty wit and a healthy sweet tooth. Ice cream has its own food group. Tapas are my fav and I could eat breakfast all day.
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