Ingredients
- 2 Goats Cheese Logs
- Fresh Parsley
- Fresh Basil
- Fresh Dill
- Freeze dried Chives (or fresh)
- 1 cup Olive Oil (good quality)
- 1 teaspoon Red Pepper Flakes
- 1 Baguette
Recipe Description
These Marinated Goats Cheese Balls are the perfect quick and flavorful appetizer. The plain creamy goats cheese is rolled into balls, topped with 4 different freshly chopped herbs and red pepper flakes. Lastly it’s drizzled with olive oil and served smeared on toasted crostini pieces from a fresh baguette.
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