Ingredients
- 300 grams spaghetti
- ½ pound ground beef
- 1 small onion, sliced
- 3 cloves garlic, minced
- 1 stalk celery, chopped
- 8 white mushroom, sliced (optional)
- Sherry wine
- A pinch of dried oregano
- A pinch of dried basil
- Kosher salt and pepper to taste
- Olive oil
- 1 cup homemade chicken stock + 2 cup water
- 156 ml tomato paste (1 can)
- 2 tablespoons light soy sauce
- 1 tablespoon fish sauce
- 1 tablespoon Worcestershire sauce
Recipe Description
This delicious one pot meal is ready on the table in 20 minutes with just 5 minutes of preparation. This flavorful Spaghetti Bolognese is a perfect quick and easy family dinner for those busy busy weeknights.
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