Ingredients

  • 1 pound ground turkey
  • 1/4 cup sour cream
  • 1 box Texas Toast
  • 1 8oz Shredded Cheese
  • 1 package McCormick Taco Seasoning
  • 3/4 cup water
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Cook Time

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Recipe Description

When I first tried this recipe I couldn’t imagine how Mexican and Italian could go together. I was wowed by the mixture after taking one bite and have been making them every since. This open faced Mexican Stromboli will be one of your family favorites after you try it. This recipe is super easy and full of flavor.

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