Ingredients
- 2 sheets frozen puff pastry thawed
- 1/2 cup finely diced deli ham
- 1/2 cup finely diced pepperoni
- 6 slices bacon crispy cooked and finely diced
- 1 cup shredded mozzarella
- 1 cup shredded Monterey Jack
- 1 egg beaten
Recipe Description
Pinwheels are so easy to make. Using puff pastry they can be put together in the time it takes you to cut the meat and shred the cheese. Prep work is a breeze. They are consistent every time! These little goodies have three kinds of meat and two cheeses. They smell so wonderful when baking. Get your own package of puff pastry and try them on for size.
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