Ingredients
- 1/2 cup shrimp medium, steamed
- 2 Tbsp mayonnaise light
- 3/4 cup potatoes yellow
- 3 tsp yellow chili paste
- 1/2 avocado
- 1 tsp lime juice
- 1 tsp salt and pepper
Recipe Description
Don't let its portion size deceive you, this Peruvian Shrimp Causa is a pretty hearty meal and as you can see, it makes a beautiful presentation as well. If you wanted to make it a vegetarian-friendly dish you could do that also, and you could prepare it with chicken or crab and it would be just as delicious! There really are a lot of different ways to make this dish, but each one is equally as tasty!
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