Ingredients
- 3 cups beef
- 1 cup frozen peas and carrots
- 1 cup pre-made gravy
- 3 cups mashed potatoes
- 1/4 cup butter
Recipe Description
I like to call these left-over make over meals. Potato Crusted Beef Pie uses your left over homemade gravy and pot roasted beef or roasted beef and mashed potatoes. It’s a delightful second meal using up any left over beef roasts. I’ve also done this with turkey.
You can make one large casserole or individual casseroles ~ everyone will love these. It’s like a beef pot pie, except instead of a pie type crust you use the mashed potatoes. And it’s kind of like shepherd’s pie, but elevated!
Delicious and satisfying meal for the family. You can even add in left over veggies! Any way you make it, it will be a huge hit with your loved ones.
