Ingredients
- 2 cups sugar
- 1 cup canola oil
- 2/3 cup beer (at room temperature)
- 1/4 cup honey
- 4 large eggs
- 1 (15 ounce) can pumpkin
- 3 1/2 cups all-purpose flour
- 2 teaspoons salt
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 1 teaspoon pumpkin pie spice
Recipe Description
Pumpkin Beer Bread is definitely going to become your favorite pumpkin bread recipe! So soft, so moist, and so delicious! This is a simple recipe that makes two loaves of pumpkin bread – one to enjoy and one to share! Use whatever bread you enjoy or try a hard apple cider instead! It makes the bread extra yummy!
Click here to view Full Recipe Directions