Ingredients

  • 2 c/300g cooked quinoa
  • 1 c/165g cooked black beans
  • 1 med/200g red bell pepper
  • 1 med/275g sweet potato
  • 1 tsp/2g cumin
  • 2 tbsp/30ml olive oil, divided
  • 1 tsp/6g salt, divided
  • ¾ tsp/2g ground pepper, divided
  • 3 tbsp/45ml tahini
  • 2 -3 tbsp/30-45ml lemon juice
  • 2 tsp/4g lemon zest
  • 6-8 large collard leaves
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Recipe Description

These yummy quinoa and sweet potato wraps are not only super easy to put together, but they are also Weight Watchers friendly, Vegan, and Daniel Fast ready! They are an all-around good for you meal or snack or whatever you want them to be! They're also packed with protein!  And did I mention they're delicious?

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