Ingredients
- Beef broth
- Milk
- White wine
- Salt
- Pepper
- Onion powder
- Parsley flakes
- Celery seed
- Paprika
- Butter
- Mushrooms
- Onion
- Round steak
- Flour
- Sour cream
- Wide egg noodles
Recipe Description
This Slow Cooker Beef Stroganoff Recipe is easy, ultra creamy (without the help of “cream of anything” soups), and is the perfect, hearty, yet not incredibly unhealthy meal for these cold winter nights. I took the basic idea of my mom’s recipe, but swapped cream of mushroom soup for broth, milk, and fresh mushrooms, (& flour to thicken it up) and instead of using a package of onion soup, I made up my own, super easy spice mix!
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