Ingredients
- 1 lb boneless chicken breast
- 1 can cream of chicken soup
- 1 cup frozen corn
- 1 can black beans
- 1 cup chicken broth
- 1 1/2 cups water
- 1 cup salsa
- 1 tsp ground cumin
- 1/2 tsp dried cilantro
- 1 cup cheddar cheese
- Sour Cream, tomatoes, avocados, tortillas
Recipe Description
With back to school here, I have been pulling my slow cooker out more and more for dinners. This year, my schedule has definitely filled up a bit more, so I need all the “quick meals” I can get. Last week, I put this together in about 5 minutes and left it for most of the day. I shredded the chicken mid afternoon, and by dinner, my house smelled delicious and I had a meal ready to be devoured. My entire family loved this, and the kids loved how they were able to pick their own toppings!! Not only were we able to all enjoy this, but there was plenty for lunches the next day! I highly recommend trying this on those busy nights ahead!! Enjoy!
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