Ingredients
- 2-3 lb Beef Roast
- 1 tbsp Olive Oil
- 1 tbsp Salt
- 2 tsp Pepper
- 1 tsp Thyme
- 1 tsp Tarragon
- 2 tsp Minced Garlic
- 1 lb Carrots
- 2 lb Potatoes
- 1 Onion
- 32 oz Beef Stock
- 3 tbsp Cornstarch
Recipe Description
No need to turn on the oven with this Slow Cooker Pot Roast recipe. This roast loaded with potatoes, carrots, and onions is an easy Crock-pot idea that makes for a filling meal. Juicy meat with incredible flavors. Prep it, toss in the slow cooker, and return later in the day to a great family meal. During the summer months I hate heating up the house with a roast that needs to bake all day long. Making quick and easy meals or Crock-Pot Meals for dinner is frequent.
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