Ingredients
- 2 Pounds Ground Turkey
- 2 Links of Turkey Kielbasa, Sliced into Rounds
- (2) 28 Ounce Cans Diced Tomatoes
- (1) 16 Ounce Can Dark Red Kidney Beans, Drained and Rinsed
- (1) 15 Ounce Can Black Beans, Drained and Rinsed
- (1) 15 Ounce Can Chili Beans
- 2 Sweet Onions, Diced
- 3 Stalks of Celery, Diced
- ½ Green Bell Pepper, Diced
- 3 Tablespoons of Chili Powder
- 2 Teaspoons Cumin
- 1 Teaspoon Black Pepper
- 1 Teaspoon Salt
- ½ Teaspoon Oregano
- 1 Teaspoon White Sugar
- 2 Teaspoons Garlic Powder
- 2 Cups Water
Recipe Description
Slow Cooker Turkey Chili: Hearty and healthy chili chock full of beans and 2 different kinds of meat. The slow cooker makes this comfort food almost effortless!
This Slow Cooker Turkey chili proves that comfort food doesn’t have to be high in fat or calories. This hearty turkey and bean chili is low in fat, but big on flavor.
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