Ingredients
- 3 ounces cream cheese
- 1/2 cup mayonnaise
- 1 cup grated Monterey Jack cheese
- 1 cup grated cheddar cheese
- 3 tablespoons diced pimentos
- 2 teaspoons grated onion
- 1/4 teaspoon kosher salt
- 1/4 teaspoon black pepper
- 1 chipotle pepper in adobo chopped fine
Recipe Description
My version of Pimento Cheese is updated with smoked Chipotle peppers. It gives it a very unique flavor and I really like it. I never thought I liked Pimento Cheese because I never had it from scratch. Until now. I decided to change things up and add Chipotle Peppers in Adobo to give it a smokey sort of flavor.
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