Ingredients

  • 1 LB (1PKG) Double 8 Cattle Company Fullblood Wagyu Pulled/Cooked Beef
  • 1 PACKAGE Square Wonton Wrappers (thawed)
  • 1 Small Bowl of Water
  • 8 CUP Vegetable Oil (for frying)
  • 1 CUP Sour Cream
  • 1 CAN Chipotle Peppers en Adobo (use liquid only)
  • 2-3 Limes (juiced)
  • PINCH Salt (to taste)
  • PINCH Sugar (to taste)
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Recipe Description

Use this Southwestern Wagyu Beef Wontons with Lime Chipotle Crema recipe for a delicious appetizer! These flavorful handhelds are made with Fullblood Wagyu beef, giving them a buttery burst with each bite! Serve with a homemade lime chipotle crema for an extra kick of flavor! Please see Double 8 Cattle Company Recipes for more and those similar to this recipe. 

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