Ingredients
- 6 cups of chicken stock or broth
- 2 pounds of smoked turkey wings (I used two drumsticks)
- 1 pound of black eyed peas
- ½ cup diced (finely chopped) white onion
- 4 garlic cloves finely chopped
- ½ teaspoon cayenne red pepper
- ½ teaspoon black pepper
- 1 tablespoon liquid smoke
- Kosher Salt
Recipe Description
These beans taste great any time, especially during our cold winter months. A bowl of these yummy warm beans during a cold rainy day helps bring me comfort as long as there is a piece of buttery sweet cornbread beside it. Plus it’s like a full meal for me because it has smoked turkey meat pieces in the broth that I use as a seasoning piece to give the peas a smoky flavor.
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