Stir Fried Beef and Broccoli

Ingredients

• 1 pound flank steak, very thinly sliced against the grain
• 1 head broccoli, chopped into large florets
• 1 tablespoon corn starch
• 1 tablespoon salt
• 1 tablespoon peanut oil
• 1 tablespoon ginger, minced
• 3 cloves garlic, minced
• 1 tablespoon Shaoxing wine (Chinese rice wine)
• 5 tablespoons water
• 2 tablespoons light soy sauce
• 1 tablespoon dark soy sauce
• 1 tablespoon peanut oil or vegetable oil
• ½ tablespoon oyster sauce
• 1 teaspoon Shaoxing wine (Chinese rice wine)
• ⅓ teaspoon five spice powder
• ¼ teaspoon sugar
• A dash of sesame oil