Ingredients
- 12 oz package all natural round wraps (I use Nasoya wraps)
- 1 egg beaten
- 1 lb pork sausage
- 2 cups finely chopped savoy or napa cabbage
- 2 tablespoons fresh grated ginger
- 3 cloves garlic minced
- 2 tablespoons low sodium soy sauce
- 1 tablespoon mirin
- 1/2 tablespoon sesame oil
- 1/4 cup fresh chopped chives
- 3 green onions sliced 1/4 inch wide
- Olive oil
- 2/3 cup low sodium soy sauce
- 1/3 cup mirin
- 1/4 teaspoons sesame oil
Recipe Description
These are so scrumptious! I have made them both ways, steamed & fried and they are equally delicious both ways! If you have a big family you had better double the recipe because you will find your family eating them faster than you can make them! Dip them in my delicious dipping sauce and you will find yourself shoveling them as fast as your family!
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