Ingredients

  • 1/2 kg chicken 1 tablespoon peanut oil 1/2 tablespoon garlic 1/2 tablespoon galangal (www.nithisclickncook.com)
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Ingredients

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Cook Time

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Prep Time

Recipe Description

Thai Red Curry recipe the rich aromatic dish from the land of the Thai, is a genuine dish of some of nature’s best.

Recipe Directions

  • Wash chicken thoroughly, chop veggies, extract coconut milk or you can use store-bought cream. 
  • Heat peanut oil, add chopped garlic, lemongrass, crushed galangal. Stir and cook for few seconds till the flavors of the garlic are evident. 
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