Ingredients
- 2 eggs
- 16 oz thawed meat ravioli
- 1/4 cup water
- 1 tsp garlic salt
- 1 cup flour
- 1 cup breadcrumbs
- 1/2 tsp oregano
- 1 tsp basil
- parmesan
Recipe Description
We loved a good toasted ravioli recipe. This pasta recipe mixes garlic salt, oregano, basil, and Parmesan to give you a nice and tasty breadcrumb outside. Quickly deep fry for a toasted, crispy taste and you will have an easy recipe you frequently make! Make more or less as needed for your family size. Serve as an entree, appetizer or side.
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