Ingredients
- 2 cloves garlic, minced
- 8 oz chopped spinach (fresh or frozen)
- 2 tbsp olive oil
- 1 lb ground turkey or chicken
- ⅛ tsp salt
- ⅛ tsp ground pepper
- 1 large egg, lightly beaten
- ¼ c almond meal
- 4 oz crumbled feta cheese
- ⅓ c mayonnaise
- 1 tbsp fresh lemon juice
- zest from 1 lemon (about 1 tbsp)
- ¼ tsp dill
- 1 tsp olive oil
Recipe Description
Gluten Free Spinach and Feta Turkey Meatballs are a perfect party appetizer for any gathering. Easy to make, and so delicious, especially when paired with an easy lemon dipping sauce. The sauce is so good, you’ll want to make extra to use on sandwiches.
Turkey Meatball recipe and lemon dipping sauce from GoodieGodmother.com
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