Ingredients
- 2½ cups All purpose flour
- ½ cup Whole wheat flour
- 2½ teaspoons baking powder
- 1¼ teaspoon salt
- 3 tablespoons sugar
- 1 bottle Beer (12 ounces)
- 1 cup Cheddar cheese
- ½ cup Butter (1 stick)
Recipe Description
Whole Wheat Cheddar Cheese Beer Bread makes a quick and delicious accompaniment to your favorite entree. Enjoy that smell of freshly baked bread without the time and effort required for yeast bread.
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