Ingredients
- 2 Zucchini
- 2 Yellow Squash
- Salt/Pepper
- 4 tsp Minced Garlic
- 2 tbsp Olive Oil
- 8 Skewers (wood or metal)
Recipe Description
With summer upon us, so is grilling season. Nothing is easier than throwing meat, veggies, and potatoes on the grill all at once and having a complete meal, with little clean up. The other night, we sliced up some zucchini and squash, seasoned it lightly, and put them on skewers. We grilled salmon and these accompanied it perfectly. The squash/zucchini get tender, have a lot of flavor, and is a healthy addition! Make these for parties, BBQ’s, picnics, and more!!
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