- 1tablespoon butter 2 teaspoon garlic (minced) 1 teaspoon pepper 1 teaspoon salt 1 tablespoon all-purpose flour (www.nithisclickncook.com)
Scalloped potatoes are all things cheesy, garlicky and amazingly delicious. This mildly flavoured, the gooey cheese-filled dish is nothing short of mouth-watering!
Its exquisite combination of flavours and delectable taste make it a very popular dish.
- Peel the skin of the potatoes/ Slice potatoes thinly and keep immersed in water until we use it.
- To a saucepan, heat butter, add minced garlic stir and cook for few seconds, the flavour of the garlic is infused in butter. (www.nithisclickncook.com)