Ingredients
- 1 tablespoon Dijon mustard
- 2 teaspoons apple cider
- 3 (10-inch) flour tortillas
- 6 ounces Brie cheese, rind removed and cut into 1/4-inch-thick slices, divided
- 1 apple, cored and cut into 1/4-inch-thick slices (about 1/2 pound), divided
- 3 cups arugula, divided
- 3/4 teaspoon freshly ground black pepper, divided
Recipe Description
Apple and Brie Quesadillas will be your new favorite meatless Monday recipe! Creamy brie cheese and sliced crisp apples are layered on flour tortillas. They also have a yummy apple cider mustard and peppery arugula for a really yummy combination. This quick and easy meal is sure to become a regular in your house!
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