Ingredients
- 1 pound ground beef
- 1½ cups rice (brown or white) cooked
- 1 head of cabbage
- 2 squash or zucchini (chopped into bite sized pieces)
- 1 jar tomato sauce
- 1 can diced tomatoes
- 1 onion diced
Recipe Description
There are two ways you can prep these Stuffed Cabbage Rolls:
1- To make and enjoy that same night
2-to have freezer meals ready for when you need a quick easy no prep dinner time. Doing this you can make 3-4 meals worth in the same time it takes you to make 1 dinners worth so you might as well make 4 meals worth, eat one and freeze the other 3. This recipe is EASY to double, triple ect!
My whole family loves them and we had some fresh bread and a salad and tada dinner!
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