Ingredients
- 2 cups pasta cooked, rinsed, and drained
- 2 breasts cooked chicken, cut into cubes
- 3 Stalks green/spring onions, sliced into rounds
Recipe Description
This recipe for Chicken & Red Pesto Pasta Salad is a wonderful, flavorful dish that’s perfect prepared ahead for picnics or backyard barbecues. Use my homemade recipe for, Red Tomato Pesto to make it extra special.
I love pasta salad. As soon as the warm weather hits, I start creating new versions to make for picnics, days at the beach and backyard barbecues. I see a lot of recipes for pasta salads that use traditional green pesto, but I’m not a a big fan of green pesto so I almost always use red pesto when I want to add a kick of flavor and my homemade version is really easy to make.
