Ingredients
- 10 oz Raw Shrimp
- 1/3 cup Miracle Whip
- 1/4 cup Mae Ploy Thai Sweet Chili Sauce
- 1/2 tsp Huy Fong Chili Garlic Sauce
- 1/4 cup Buttermilk
- 1/2 cup Cornstarch
- 3 Green Onions
- Peanut Oil for frying
Recipe Description
I am not much of a seafood fan but this CopyCat Bonefish Grill Bang Bang Shrimp is a MUST try recipe. A couple months back the hubby took me out to Bonefish Grill for dinner and insisted that I give the Bang Bang Shrimp appetizer a try. With not being much of a seafood person, I was a bit hesitant. After ordering an order of this yummy slightly spicy shrimp, I will never say that I do not care for shrimp again, ha ha!All the flavors just flow together so well. Fried shrimp has always been my favorite when eating shrimp so these were perfect. Fried shrimp with a kicking sauce….yum!
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