Ingredients
- 8 ears Fresh Corn
- 2/3 cups heavy cream
- 3 tablespoons unsalted butter
- 1 teaspoon salt
- ½ teaspoon freshly ground pepper
Recipe Description
Need a fresh side dish for your Sunday Roast Dinner? This corn casserole is one of my family favorites. Everyone loves it! Made with simple, easy to find ingredients from your local grocery store and in very little time and effort
you’ve got yourself a winner!
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https://www.cookingkeptmesane.com/