- 2 Chicken Breast 2 Onions ( Thinly sliced, around 3/4 cup) 1 teaspoon fennel seeds powder 1 teaspoon Chilli powder ( I have used Kashmir chili powder) 1/2 teaspoon turmeric powder (www.nithisclickncook.com)
Chicken Pakora recipe (Pakoda) – This is one of my childhood favourites! For all those chicken fans out there, this is one go-to snack, anytime you think of chicken. Chicken Pakora will have you asking for more.
- Add all the ingredients to the cubed chicken pieces except butter and oil.
- Mix everything. Do not add water. Just keep mixing, It may look crumble, Keep aside for 15 minutes to marinate or to 30 minutes. After 15 minutes, Now, the onions oozes out water, give a mix, you get the right texture to make pakora. (www.nithisclickncook.com)