Ingredients

  • 1 cup uncooked quinoa
  • 2 cups water
  • 1 tbsp butter
  • 2 cups pulled pork
  • 2 medium avocados, diced
  • 1 cup shredded cheese of your choice
  • 1½ cups corn (canned is ok)
  • 3 tbsp chopped red onion
  • 3 tbsp chopped cilantro
  • ½ small jalapeño pepper, chopped
  • juice from 1 lime
  • salt and pepper to taste
  • ¼ tsp chili powder (optional, you can use less or omit)
  • 4 ripe plum tomatoes, seeded and diced
  • 1 small red onion, chopped
  • ¼ to ½ cup chopped cilantro
  • 1 tbs lime juice
  • salt to taste
  • sour cream for serving
  • hot sauce of your choice
  • chopped cilantro for garnishing
  • black or pinto beans for serving (optional, I did not use any)
  • hot sauce of your choice for serving
  • lime wedges, salt and pepper to taste
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Ingredients

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Cook Time

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Recipe Description

Easy Dinner Ideas – Pulled Pork Quinoa Bowls, perfect for a quick, effortless weeknight meal. I’m constantly experimenting with new ways to enjoy quinoa. Having some homemade pulled pork in the fridge, made my job easier. I just made Mexican style quinoa bowls with pulled pork. They are super easy to make and taste fresh and delicious. Of course, if you are not a fan of pulled pork, you can use pulled chicken of beef.

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