Ingredients
- 12 oz. package of Oven Ready Lasagna
- 24 oz. container cottage cheese
- 2 C shredded cheese
- 2 eggs
- 24 oz. jar Victoria Fine Foods Pasta Sauce
- 1 lb. ground beef, cooked & drained
Recipe Description
Homemade lasagna doesn’t have to be time consuming! Using Oven Ready lasagna cuts down the prep time considerably. We aren’t crazy about Ricotta cheese so I substitute cottage cheese in ours BUT you can easily switch it back if you like. Because my baking dish is slightly smaller than the suggested 9″ x 13″ pan, I can only use 1/2 a box of lasagna noodles. For a larger pan, you will use the whole box along with the same amount of other ingredients. This makes our lasagna very saucy and cheesy! I have even made 2 lasagnas with this same recipe and froze one. That is a HUGE time saver and a quick dinner on those busy days! It is simple to adjust the recipe as you see fit.
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