Ingredients
- 1 lb chicken breast
- 2 tbsp olive oil
- 1 tsp Paprika
- 1 tsp Italian seasoning
- 5 medium tomatoes, diced
- 1 cup cooked spinach
- 5 garlic cloves, minced
- 1 tbsp red pepper flakes
- 6 strips bacon, crumbled and cooked
- 1 1/3 cups half and half
- 1 1/3 cups Parmesan cheese, shredded
- 10 oz Penne pasta
- 1/2 cup Parmesan cheese, grated
Recipe Description
The other night, my mom called me to tell me about the amazing dinner she had made. My hubby had been down there on business, so my mom made it for my dad, my hubby, and herself. All three of them said how amazing it was. Fresh tomatoes, spinach, diced chicken, crumbled bacon, and a tasty garlic cream sauce combined, this dinner was a hit. Since it uses red pepper flakes, they all said it had a kick to it, but if you wanted to change that, simply reduce or omit the flakes all together!
After having her send me some pictures, I knew it was a recipe I needed to share. My hubby enjoyed it so much that he had the leftovers for dinner a second night, PLUS took some for his lunch. I’d say he enjoyed it, haha!
Enjoy!
Click here to view Full Recipe Directions
