Ingredients

  • 1 PACKAGE Double 8 Cattle Company Fullblood Wagyu Beef for Kabobs (cut into bite-size pieces)
  • 1 Large Red Bell Pepper (cut into 1 inch cubes)
  • 1 Small Sweet Onion (cut into 1 inch cubes)
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Recipe Description

These Guinness-marinated Fullblood Wagyu kabob bites are perfect for any backyard BBQ. Stacked with tender beef, red bell peppers, and sweet onions, these juicy Kabob bites are even better when dipped in the smokey cheddar cheese sauce! Use this recipe next time you're grilling!

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