Ingredients

  • 1 LB Double 8 Cattle Company Fullblood Wagyu Ground Beef
  • 1/4 CUP Sweet Onion or Yellow Onion (diced)
  • Salt (to taste)
  • Freshly Ground Black Pepper (to taste)
  • 2 TSP Canola Oil
  • Scallions (chopped, to garnish)
  • Pineapple (cut into bite-size pieces, to garnish)
  • 2 CUP Long-Grain Rice
  • 3 1/2 CUP Low Sodium Chicken Broth
  • 1 TBSP Unsalted Butter
  • 1/4 CUP White or Cremini Mushrooms (roughly chopped)
  • 1/4 CUP Sweet Onion or Yellow Onion (diced)
  • 1 1/2 CUP Beef Stock
  • 1/2 TSP Worcestershire Sauce
  • 1 TBSP Cornstarch
  • 1 TBSP Water
  • Salt (to taste)
  • Freshly Ground Black Pepper (to taste)
  • 4 Large Eggs
  • 2 TBSP Canola Oil
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Recipe Description

Loco Moco is traditional Hawaiian comfort food. This traditional recipe features a Fullblood Wagyu beef burger patty, topped with gravy and a sunny-side-up egg, all laid over a bed of rice! For a delicious meal, this recipe is a must-try! Please see Double 8 Cattle Company Recipes for more and those similar to this recipe. 

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