Ingredients
- 1 LB Double 8 Cattle Company Fullblood Wagyu Ground Beef
- 1/4 CUP Sweet Onion or Yellow Onion (diced)
- Salt (to taste)
- Freshly Ground Black Pepper (to taste)
- 2 TSP Canola Oil
- Scallions (chopped, to garnish)
- Pineapple (cut into bite-size pieces, to garnish)
- 2 CUP Long-Grain Rice
- 3 1/2 CUP Low Sodium Chicken Broth
- 1 TBSP Unsalted Butter
- 1/4 CUP White or Cremini Mushrooms (roughly chopped)
- 1/4 CUP Sweet Onion or Yellow Onion (diced)
- 1 1/2 CUP Beef Stock
- 1/2 TSP Worcestershire Sauce
- 1 TBSP Cornstarch
- 1 TBSP Water
- Salt (to taste)
- Freshly Ground Black Pepper (to taste)
- 4 Large Eggs
- 2 TBSP Canola Oil
Recipe Description
Loco Moco is traditional Hawaiian comfort food. This traditional recipe features a Fullblood Wagyu beef burger patty, topped with gravy and a sunny-side-up egg, all laid over a bed of rice! For a delicious meal, this recipe is a must-try! Please see Double 8 Cattle Company Recipes for more and those similar to this recipe.
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